Put the swordfish steaks on top and rub them around the pan. Turn them over, so they are all coated in oil and garlic, and add a little extra salt on top of each steak. Bake for about 15 minutes.

While preparing Roasted Bell Peppers with Italian Farro Salad I roasted extra bell peppers to make this recipe as well. I love to eat fish, and I had an excellent huge swordfish steak in my ...

To prepare swordfish pizzaiola, desalt the capers by rinsing them well under running water. Cut the swordfish steak into slices ... and let cook for about 10-15 minutes on medium-high heat.

baste with the glaze during the last minute or two of grilling. Cut each swordfish steak in half.? Dollop the miso sauce on plates and top with the swordfish steaks. Garnish with sesame seeds and ...