Directions Clean fish of any bones and place on a plate. In a bowl, mix lemon zest, salt, sugar and thyme. Spread mixture evenly over fish, and let cure in refrigerator 1 hour. Meanwhile, preheat ...

Try this vibrant Arctic char gravlax, marinated with beetroot, dill, and lemon, served with a tangy yoghurt sauce and earthy ...

Herb-Stuffed Roasted Arctic Char is an absolute delight for the palate. The delicate, rich flavor of Arctic Char pairs ...

Hughes took part in the Inuit community’s annual ice fishing competition for arctic char. Seal hunting is an essential part of life for the Inuit. The skin, like this one from a recent kill ...

Only local Inuit are allowed to hunt, but not while guiding. A treat for visitors is the abundance of Arctic char, a particularly tasty fish closely related to salmon and trout. What to Buy ...