W e've got the Best Kale Salad recipe for you. Not only is it simple and easy to make, but it also combines the freshness of kale with a tangy yet smooth olive oil dressing that will leave you ...

Unlike its famously tough and bitter counterpart, it's more pleasant to eat raw without the need for preparation like ...

Kale sauce pasta, a recipe I adapted from the chef Joshua McFadden ... It begins with making your own duck and garlic confit — one of the very best smells you can trap in your kitchen in ...

Kale can be quite tough, so it is best par-boiled before being fried, or cooked for quite a long period. FAQs about BBC Food ...

Her recipes have been featured in many publications, including Food & Wine, Real Simple, Southern Living, Health, Rachael Ray and other print and digital brands. This hearty kale salad is served ...

Cut away the tough central ribs of curly kale before you chop or shred the leaves. For best results, either cook very briefly in a large volume of ready-boiling water or stir-fry as a side dish.

Kale is packed with vitamins and minerals, while the potatoes provide creaminess without relying too heavily on cream. Best part, this recipe is straightforward, so you don’t have to spend hours ...

I found her first book, A Modern Way to Eat, inspirational and here this London lass is again, with a whole new set of fresh and exciting vegetarian recipes ... from the kale or spinach and ...