If you want to whip up enough French toast to feed a group, you may need to cook it differently than you normally would. Here ...

"It's a great way to prep large batches without sacrificing too much quality," Bliss notes. Interested in more tips for large-batch cooking? Well, you could always make an overnight French toast ...

A steady supply of toast for a big breakfast requires a reliable toaster. Or does it? There's actually an even tastier method ...

It's also best to avoid presliced bread because ... If I'm serving someone who's convinced they don't like French toast, I'd make them the floured version because I think it's a little more ...

While a toaster may be forever associated with crispy slices of bread, it's not the only way to get perfectly ... easiest dishes to make with pan-fried bread is French toast.

And French toast can take on many forms: try it stuffed, with variations on the bread type or as a sandwich. Chef Zoe Nathan likes to make hers out ... There's no end to the way you can flavor ...

To make the mango coulis ... the remaining brioche slices in the same way. To serve, stack up the French toast and top with the mango coulis. The best coconut milks contain at least 70% coconut ...

Weigh out 50g/1¾oz of the liquid. If you need to make more French toast, you can double or triple the ingredients. Keep the remaining chickpea water and chickpeas covered in the fridge for up to ...