Despite the name making it sound like these are just overdone pieces of meat, burnt ends BBQ is a delicacy that you simply ...

You can say the rest is history as burnt ends went from being viewed as scraps to a BBQ staple. While brisket gives this treat a meaty flavor, chuck roast is a cheaper yet equally delicious cut ...

We speak to the man whose passion for cooking with fire has been fuelling one of the world’s best restaurants – Burnt Ends in ...

Burnt ends trickled onto menus. Now, they are sold at nearly all of the city’s 140-plus barbecue restaurants and define its culinary identity, according to Andrea Broomfield, a Kansas City food ...

It’s not so much a sandwich as a BBQ platter between buns. First, there’s the sausage — pork butt and chuck tender with garlic and other seasonings. Then you add the burnt ends, which have ...