Mary Berry has shared her go-to vegetarian pie recipe that has a satisfying filling and lots of cheese. While pies can be bought in supermarkets, it's so much better to make your own pie ...
The rich pastry in this cheese pie is very tender and almost melts into the filling beneath. Serve this as a vegetarian main course, with some steamed greens or a big bowl of salad. To make the ...
A budget-friendly family classic, this cheese and potato pie (no pastry ... Bake as per the recipe, as the smaller size will cook in the same time as a larger, unfrozen pie.
The longest part of making this easy pie is dry-baking the kumara which will probably take an hour, (the oven does the work). This can be done in advance and once cooked, assembly of the pie is a ...
I’ve been making this baked macaroni and cheese for years — whether served plain or folded with lobster meat, braised short ribs or pulled pork, it’s a recipe that is endlessly riffable and ...