lest I become a recipe purist myself. Let this chili guide the way. This sweet potato chili with ground beef and kidney beans is sweet, spicy and comforting. A bottle of dark beer adds extra ...
Texas chili skips beans and tomatoes and cooks tender pieces of chuck roast in beef broth with beer and dried chiles for a hearty stew. Serve with tortillas and cheese.
Add black beans, corn, crushed tomatoes and ¾ cup water. Bring to a simmer and cook 8 to 10 minutes, until vegetables are tender and chili has thickened. Season with salt and pepper to taste.