First off, ramen isn't a creation of instant noodle brands. It's a traditional dish from China that made its way to Japan.

Udon, ramen, soba and rice noodles are all widely used in Asian cooking, and you can find almost all of them at your local grocery store. Use Chinese-style egg noodles to make your own take out ...

Baking soda has multiple uses in the kitchen, but it has a magical effect on upgrading regular noodles in an extraordinary way. Here's how it works.

Enjoy a delicious meal as you celebrate Lunar New Year with this mix of authentic and Chinese-inspired noodle recipes, which ...

Kinya in Hicksville pairs ramen with Asian crab boil, topping bowls with edible gold leaf that shimmers and crunches like ...

The custom of eating longevity noodles during Chinese New Year and celebrations such as birthdays and anniversaries dates back to the time of the Han dynasty. These noodles are thought to bring ...

Pan Asian Kitchen and Noodle, which opened over the holidays in Lakeridge Center, brings a myriad of Asian options to an area ...

Saimin is Hawaii's version of ramen, inspired by a blend of Japanese and Chinese culture. It's made up of thicker, chewier noodles that are cooked in a dashi broth and topped with bok choy ...