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Continue to simmer the soup for about 20 minutes until the potato and broccoli stalks are tender. Remove the bay leaf and add the remaining chopped broccoli and milk to the pan. Stir well and ...

Sprinkle it with some chili flakes or a drizzle of hot honey for a little heat. If you want a gooey cheesy moment, once the ...

Enjoy a migraine-safe, MSG-free beef with broccoli recipe. Satisfy your takeout cravings without triggers using easy ...

Add chopped broccoli and simmer until tender and bright green. Mix butter and flour in a pan to thicken the soup. Stir roux ...

Crockpot Cheesy Broccoli Potato Soup is a soup that Kylie had at a friend’s house! She has been begging for it for years ...

Cut some broccoli florets and blanch them. Be very carefully as they cook very quickly. Once done chop them up nice and fine. 2. Roux can be made by mixing 1/2 butter and 1/2 maida. Mix it over low ...

Preheat the oven 400 degrees. Cook the broccoli as directed on package and drain. Combine the soup, eggs, mayonnaise, onion, and cheese, and then season with salt and pepper to taste. Stir in the ...