Mastering flavorful sauces is the easiest way to add some oomph to your usual dinners. You’re probably familiar with pesto, an Italian sauce that can be made with all sorts of fresh herbs, and then ...
Other non-traditional pesto recipes use salad greens, like arugula, spinach, or radish greens. Herbs like oregano, mint, sage, and cilantro work, too. Avocado and broccoli come to mind here as well.