Crafting cinnamon rolls from scratch is no ... there's a nifty substitution for novices. A recipe from BBC Good Food suggests using pre-made dough for an "really easy" baking session, but not ...

The recipe calls for 4 1/2 teaspoons of yeast. That’s the same as two packets of yeast. Water – Make sure your water is warm. If it’s too cold, the yeast will take a lot longer to activate ...

oozing with warm cinnamon sugar and dripping with sticky-sweet icing. But who has the time to make cinnamon rolls from scratch (or wants to clean up the kitchen afterward)? That's what makes ...

Sprinkle heavily with a mixture of 3/4 cup brown sugar, 1 tablespoon ground cinnamon and 1 teaspoon ... While the rolls are cooling, make the rum icing. Combine 3 ounces softened cream cheese ...

The frosting-swirled brownies were easy to put together ... There are some recipes that seem like they shouldn't make sense but do. A garlic-herb dip with cinnamon-roll frosting is one of them.

Thick coconut cream gets whipped with maple syrup and orange marmalade to create a light, airy frosting. Find the perfect cinnamon roll recipe with Food & Wine's guide.

Baked cinnamon rolls with icing in a round metal pan - P Maxwell Photography/Shutterstock I tried tuna sandwiches from Subway, Jimmy John's, and Jersey Mike's, and ...