Step into the world of unique and flavorful cooking with the incredible art of peeling and cooking coconuts! Watch as fresh ...

To amplify your coconut shrimp, try adding a splash of coconut milk to the mix for maximum flavor. Here's how.

Coconut oil has a high smoke point and melts when heated. It's packed with nutrients and antioxidants and can be used for ...

For centuries, the coconut palm — often called the “tree of life” — has sustained coastal and island communities worldwide, providing food, drink, and materials for shelter. Its history is ...

Faith Kramer’s vegan coconut custard tart is topped with four symbolic fruits of Tu Bishvat, but you can sub in your own.

This creamy coconut curry ramen is completely vegan and takes only 20 minutes to make. Enjoy curry flavors with a creamy base ...

The US Food and Drug Administration (FDA) classified this as a Class 1 recall, meaning the product posed a serious health ...

by Geewananda Gunawardana, Ph.D. Can we keep a secret, just among us? It is an essential part of our traditional diet, but coconut has nothing superior relative to other foods. However, if we can earn ...

Packaged food and supplements containing coconuts and coconut-based products are no longer subject to mandatory allergen ...

Coconut rice goes well with all sorts of cuisines, from the Caribbean to South-East Asia. It’s particularly good with a Thai green curry. Wash the rice well under cold running water to remove ...

Sri Lankan cuisine is diverse and packed with rich flavor, here’s how to make it from scratch with vegan ingredients.

The country’s coconut industry got a big boost after the coconut was removed by the United States Food and Drug ...