Public health expert Emily Abel discusses with STAT the challenges to finding truly gluten-free foods, the topic of her new ...

I’ve been diagnosed with silent celiac disease at the late age of 62, but I probably had it for decades. (It may have led to ...

“Some of the most challenging gluten-free products to replicate accurately often involve those that rely heavily on the ...

Inability to absorb nutrients can lead to symptoms such as diarrhea and weight loss, but symptoms can also be very subtle.

Coeliac UK's report shows progress in gluten-free dining, but highlights ongoing challenges and the need for safer, more ...

Despite being readily available in the diet, vitamin B6 is also widely included in various supplements, multivitamins and ...

I’ve been diagnosed with silent celiac disease at the late age of 62, but I probably had it for decades. (It may have led to my serious osteoporosis.) A biopsy revealed totally flattened villi. I am ...