There's one simple trick to making perfectly juicy, tender pub-style burgers, no matter whether you're using a grill, smoker, or just your oven.

If you don't have access to a grill at home, don't fret. You can still cook perfectly juicy burgers in your air fryer. Here's how.

To grill: Put the burgers directly over the fire. To broil: Put them on the prepared baking sheet and under the heat source. Cook, undisturbed, until the side exposed to the heat develops a ...

Shape the beef mixture into 4 (1/2-inch-thick) burgers. Grill the burgers for 10 minutes for medium or until desired doneness, turning the burgers over once halfway through the grill time.

On the grill, the salsa begins to bubble and boil ... However, the additions didn't prevent the burgers from cooking to medium rare, with both staying juicy and tender, with the salsa giving ...