If you’re making cold ham sandwiches, you can even skip the cooking. A spiral-cut ham is something to behold. This precooked bone-in ham, which has already been sliced into eye-catching layers ...

If you don't recognize a tool or skill I mentioned, you can look it up in my Glossary of Cooking Terms and Definitions for more information! Place the spiral-cut ham in a baking dish, roasting pan ...

Cook for 10 minutes or until the mixture thickens. Let cool slightly. Place a strainer over a medium bowl. Pour the broth mixture through the strainer. Reserve the broth mixture to glaze the ham.

Cook the ham until the internal temperature reaches ... giving it a deliciously glazed finish." 4-5 pounds spiral-cut boneless ham (or bone-in, if preferred) 4. Add 1 cup of chicken stock (or ...