Find out how to make chocolate chip cookies with this clever hack to have them any time you fancy. Freeze the cookie dough then simply slice and bake when you feel like making soft chocolatey cookies.
This easy recipe has remained classic for a reason ... the inventor of the chocolate chip cookie, who ran the Toll House Inn in the 1930s. Julia Gartland for The New York Times.
It only takes about half an hour to get a batch of these vegan chocolate chip cookies baked – then it’s just a matter of waiting for them to cool! Each serving provides 203 kcal, 2g protein ...
Add egg and beat until fully combined, then add flour mixture, followed by currants and chopped white chocolate ... rotate baking sheet and bake until cookies have spread and turned a light ...