There are tens of thousands of varieties of rice. Sticky (or glutinous) rice does not contain gluten; the name refers to its texture once cooked. The grains hold together, making them easy to ...
Many cooks favour the absorption method for cooking white long-grain rice. For this, measure the rice by volume in a measuring jug - not by weight - allowing about 65ml/2½fl oz per person if you ...
About Garlic and Egg Fried Rice Recipe: Egg and garlic fried rice is a good option for lunch, dinner or just a heavy brunch ... egg cooked with some rice can do wonders with kids as they would love ...
About Thayir Saadam (Curd Rice) Recipe: An easy to make curd rice recipe, eaten by the South Indians as part of their meal. It is known as Thayir Saadam in Tamil and Daddojanam in Telugu. Tempered ...
This easy, healthy one-pan dish features shrimp baked in tomato garlic sauce with artichokes and feta. Serve with rice or pasta ... for this recipe, which is also a good choice for those who ...