Unlike Jesus, however, Martin does not give his fish away. Each day he sells 12,000 pounds of live tilapia to Asian markets from Washington, D.C., to Toronto, and he’s planning another farm on ...

Aquaculture refers to the farming of aquatic organisms, including finfish, crustaceans, mollusks, plants, and algae for human use. It has been practiced by cultures around the globe for millennia.

When an upstate New York salmon farm went out of business, nonprofits had days to find a way to catch, refrigerate and clean more than 13,000 fish. By Sarah Maslin Nir The offer was too good for ...

MSPs call for urgent improvements in the environmental impact and governance of the fish farming sector The planning committee have unanimously approved the proposals. Members of the Fish Health ...

An hour’s drive from central Tokyo, a saltwater fish-farming factory sits atop a hill covered in thickets full of chirping birds in Kisarazu, Chiba prefecture. Salmon trout are produced at the ...

China, the birthplace of aquaculture, produces more farm-raised fish protein than the rest of the world combined. Over a span of 4000 years the Chinese have perfected the practice of pond poly ...