These homemade cinnamon rolls are soft, fluffy, and slathered with a rich cream cheese frosting—perfect for breakfast, brunch, or a cozy dessert. I found this mouthwatering recipe on Chef Maniac ...

There’s nothing quite like the smell of freshly baked cinnamon rolls filling the kitchen. But what if you could take th ...

For the cake, you’ll need self-rising flour, eggs, shortening, granulated sugar, buttermilk, vanilla extract, brown sugar and ground cinnamon. For the icing, you'll need powdered sugar, ...

A sweet treat to warm your heart for Valentine’s Day! From the tender, fluffy dough to the rich, cinnamon-sugar filling, each roll is a ...

When she’s not dominating music charts or penning poetic lyrics, Taylor Swift is apparently busy perfecting her baking ...

Roll the dough out on a table and into a rectangular shape. Around 40 X 60 cm. Step three: Make the filling by mixing the butter and sugar and spread it out on the dough. Strew over the cinnamon.

An Omaha website that’s dedicated to the sweet mission swooned over the frosting-laden rolls and petite, popular puppy dog ...

Making cinnamon rolls from scratch isn’t as easy as baking a cake, with the dough being more of a mean feat than a simple batter. Traditional recipes call for strong white bread flour ...