make sure to check out other dishes I've created or stories I've written about food culture – here. The post Vegetarian ...

Filo pastry can be fried or oven-baked and cooks very quickly. It's used to make a wide variety of sweet and savoury dishes, such as Greek spanakopita (spinach and cheese triangles) or decadent ...

This traditional Greek spinach pie combines fresh spinach ... pieces of equipment that I use when making this puff pastry ...

A popular and iconic Greek dessert, baklava is made with layers of thin filo pastry, chopped nuts (usually walnuts or pistachios) and sweetened with honey or syrup. The layers are baked to perfection, ...