Cookies, cakes, and pies are commonplace at Christmastime, but all of those take time to make from scratch ... "@giadadelaurentiis' Panettone Trifle Cups are full of rich chocolate and espresso ...

These Italian-inspired trifles use sparkling prosecco, making it refreshingly light, and panettone, the buttery, fruity Christmas “bread” to replace the sponge and give the trifle a unique ...

Just make sure to hide this one from the kids. This trifle also uses panettone instead of sponge while using marsala instead of sherry, but sherry is fine if you’d rather stick to tradition.

Or, cut into cubes and treat with liqueur or cognac – panettone makes a delicious layer in trifle-style puddings. Best of all ...