But there's nothing bland about food blogger Ksenia Prints' Mexican-inspired baked tofu recipe, so what's their secret? "The ...

If you want extra-crispy homemade tofu that's also packed with flavor, then marinating is essential. But you need to make sure that you take the right steps during the marinating process.

Both types of tofu lack a strong flavour on their own, but they readily take on the taste of whatever seasonings or marinades you use. Silken Tofu: As the name suggests, this tofu has a smooth ...

An easy vegan stir-fry that will get you through the lean times with a tofu marinade that's really useful for salads and lunchboxes too. For the marinated tofu, combine all the marinade ...

The marinated tofu here is deceptively easy. Pricking the tofu all over with a fork lets the marinade seep in to leave an intense flavour. I like to blanch Asian greens then plunge them into cold ...

Once the marinade is ready, set it aside. 2. Cut the tofu into small pieces and put it in the marinade. Mix well so that all the ingredients are combined well. Allow the tofu to sit in the marinade ...