There is much more to Tamil cuisine ... these special recipes embody the region's culinary heritage. These recipes are carefully curated to showcase the richness of South Indian flavours, invite ...

About Ariselu Recipe: Ariselu is a traditional Andhra/Telangana sweet, also called Kajjaaya in Kannada, Anarsa in Marathi and Adhirasam in Tamil Nadu. It is a traditional Indian sweet which is ...