But, the very next day, with no more mozzarella balls to put on top of the pasta dish, I decided to add a grating of Parmesan to melt into the dish, and it made it taste much better. It's ...
Cacio e pepe is a well-known Italian pasta dish consisting of just three ingredients—pasta, pecorino cheese and black pepper. Technically, there is a fourth ingredient: water. Also, the pasta is ...
Pasta is the ultimate winter comfort food, offering a warm, hearty meal that helps to keep the chill at bay. Versatile and inexpensive, January is the perfect time to experiment with rich ...
“This dish is the most famous pasta in Rome, and I wanted to bring ... “But I said, this might sound weird, but I’m in love with Italian food. And that was our connection.” ...