Shrimp pasta is one of those dishes that makes you feel like a gourmet chef when you make it, but is actually super simple to ...

Season with leftover Italian herbs and cajun ... You can use milk or evaporated milk instead of cream cheese in this shrimp ...

A simple homemade jerk seasoning blend adds a smoky fire to creamy coconut milk in this one-pot pasta ... Shrimp. Rum.: Caribbean Flavors for Every Season (2017). Anna Theoktisto is a recipe ...

I love the classic Italian pairing of aglio e ... heat some of the remaining sakura shrimp aglio e olio in a skillet while boiling the pasta. Turn the flame to medium and add the sakura shrimp ...

Shrimp and pasta are alluring partners, the shrimp lending a subtle sweetness and slight saltiness to the starchiness of the tender pasta. Tomatoes, fresh basil and garlic come to the party ...

Italian chefs got creative and swapped in shrimp for scampi. Researchers theorize that chefs called the dish “shrimp prepared scampi-style,” and the name of the dish was born. The ultimate ...

Reduce the heat to low and cook for 5 minutes or until the shrimp turn pink. Stir the pasta in the skillet and heat through.