Food on a stick is not entirely foolproof, however. If you find that your kebabs just aren't grilling the way you want, make sure you're pairing similar ingredient textures. Dense pieces of beef ...

The seemingly simple kebab really does contain multitudes. It's so much more than just meat on stick. Nearly every cuisine in the world has its own version of this iconic food, from giant doner ...

most Americans associate the “kebab” with Middle-Eastern food and meat on a stick. These German Doner Kebabs, however, would be considered more similar to gyros in the American mind.