Line a large, rimmed baking sheet with aluminum foil or a Silpat baking sheet. Set aside. #2. Place your spaghetti squash on ...

Learn how to freeze spaghetti squash. For a method that doesn't rely on just strength, use a rubber mallet and a large knife, such as a chef's knife. Start by covering the mallet with a food ...

1 large spaghetti squash 1 tsp coconut oil sea salt Preheat oven to 400°F. Line baking sheet with parchment paper. Slice squash lengthwise and remove seeds with spoon. Rub inside of squash with ...

1. Heat oil in a large pan on medium heat. Add carrot and onion and sauté until onions have begun to turn slightly brown, about 8 to 10 minutes. 2. Add garlic, squash and corn and continue to stir for ...

Transfer to a plate and let cool. 2. Arrange the spaghetti squash halves cut sides up on 2 large rimmed baking sheets. Drizzle with extra-virgin olive oil and season with salt and pepper.

Place spaghetti squash in a soup pot with an inch of water ... Coat a 1-1/2-quart baking dish with cooking spray. In a large bowl, combine 3 cups squash and remaining ingredients; mix well. Place ...