Punjab's connect As we reach out for the nourishing duo of energising sarson ka saag and hearty makkai di roti, can you imagine ... to the heavy bottomed pan add makki-ka -atta, red chilli powder ...

Sarson ka saag drenched in desi ghee or melt-in-mouth alsi ki pinnis, winter in North India... The Tribune, now published from Chandigarh, started publication on February 2, 1881, in Lahore (now ...

Staples like makki ki roti, sarson da saag, gajar ka halwa ... heat with ghee and enjoy for breakfast or as a snack. Makhane Di Kheer This kheer is made by cooking lightly roasted makhana in ...

Families gather for bonfires, enjoying makki di roti and sarson da saag, while dressed in beautiful traditional outfits. The Patiala suit embodies Punjabi culture, ideal for Lohri. Opt for ...

The thali typically includes Sarson da Saag and Makki di Roti, Gajak and Rewri, Moongfali, Murmure Ke Ladoo and Gud Chikki, Dahi Bhalle, Til and Gur Delicacies, Aloo Gobhi, Panjiri, and more.

Lohri ki Thali' includes traditional dishes such as Sarson da Saag, Makki di Roti, and Gajak. Healthy twists like multigrain rotis and baked snacks can enhance the thali's nutritional value.

The celebrations focus on togetherness, gratitude, and honoring traditions with dishes like makki di roti, sarson da saag, and gurer mishti. With harvest festivals round the corner, Kolkata’s ...

On the menu are Jackfruit Cutlets, Sweet Potato Salad, Bhindi Kurkure, Makki di Roti, Sarson da Saag, Methi Chaman and Moradabadi Murgh Biryani. Desserts include Murmura Laddu, Revdi, and Gur Patti.