This was not mayonnaise. I looked at the jar and read something that both surprised and confused me: salad dressing. People were supposed to put this on their salads? It would be years before I ...

Mayonnaise is a classic addition to tuna salad, but another creamy condiment can lend an additional kick to this classic dish. Here's why you should try it.

Tofu mayonnaise is the secret ingredient for moist cakes, without the eggs or dairy. Its neutral flavor guarantees soft, ...

One ingredient makes homemade Caesar dressing taste like the real thing, and you don't have to deal with stinky anchovies.

Forget gloppy mayonnaise - this German-style potato salad is tangy with shallot and ... Dress the salad leaves with a little of the shallot dressing and drizzle the remainder over the potatoes.

Although many people have their tried-and-true recipe, there are so many ways to make pasta salad — some versions are filled with fresh squash and herbs, loaded with cheddar and bacon, or packed ...

Erin McDowell Raise your hand if you adore salad. (“Bueller…?”) If your hand stayed down, that’s because you haven’t tried ...

Put the egg, mustard, pepper, and salt in a blender; blend at high speed for about 10 seconds. Gradually add the oil through ...