For many years, hog farming was North Carolina’s best-known industrial-scale agricultural sector. The state imposed a moratorium on new swine farms in 1997 following concerns about the ...
Smithfield CEO Shane Smith took the country’s largest pork producer public in the U.S. this week. Now he faces the big ...
Smithfield Foods is heavily invested in North Carolina. STORY HIGHLIGHTS Smithfield Foods targets IPO with valuation near $11 billion. The IPO could raise nearly $940 million for Smithfield.
hog barns and other structures that Stanford’s computers mistakenly labeled as poultry barns. Ultimately the newspapers counted and plotted 4,679 poultry farms in 79 North Carolina counties.
According to the North Carolina Department of Agriculture, a commercial turkey operation in Sampson County has tested ...
Arkansas lawmakers have filed a bill that would prohibit moratoriums on the issuance of permits in watersheds and other bodies of water that opponents say is an ...
Anaerobic digesters like this one in Duplin County are a common method of harvesting biogas on North Carolina farms. Lagoons containing hog waste are covered with a thick black tarp that balloons ...