If you don't have the best equipment, place your pie dish on a preheated heavy baking tray or pizza stone or on the bottom of your oven. To help keep pastry crisp, remember to cut a hole in your ...
If you're new to making pastry, you won't believe how simple it can be. You can make it by hand or in a food processor. The secret is to handle the pastry as little as possible, and give it time ...