Trendy poke bowls have all the deliciousness of sushi ... lemon juice and black pepper. Put the salmon into a bowl, then pour over the sauce and mix well. Once the rice has steamed, mix the ...
Line a small baking tray with foil. Place the salmon on the baking tray. Pour a tablespoon of the dressing into a small bowl and brush over the salmon. Sprinkle with the sesame seeds. Bake for 10 ...
Move over taco bowls and rice bowls! Salmon bowls are having a well-deserved moment on social media, and it’s easy to see why. They combine healthy ingredients, bold flavors and endless possibilities ...
The salmon in Chikarashi’s Sichuan-chile-spiced bowl is exceptionally fresh. Photo: Melissa Hom Poke, a dish traditionally made with fresh raw fish and toppings like onions and seaweed ...
The renowned poké franchise is introducing Coho Salmon, a species of salmon native to the Pacific Ocean that is known for its delicate, mild and lightly sweet flavor. Island Fin's sustainably ...