Directions Step 1 Cut the ends off the brioche bread (unless you want to use them), and then cut the loaf into 8 thick slices ...

To freeze french toast – Cook your french toast as described and allow it to cool completely. Arrange sliced on a baking ...

French toast is a delicious and easy dish that's perfect for busy mornings. It can be made sweet or savoury. Here, we present 5 types of French toast recipes for breakfast. The classic French toast ...

After coming across Laura Allen’s recipe for an Easy French Toast, which comes together in just 15 minutes, I decided I had deprived myself of happiness for long enough. All I needed was a ...

To see whether dried versus fresh bread, or long-soak versus quick, really matters, I tested three popular French toast recipes from around the internet, using challah for each one. What I was ...

Make this quick and easy French toast for your next breakfast meal and relish it's sweet and savoury taste. You can serve this French toast with fruits, sausages, whipped cream and more. Heat oil in a ...

I regularly adopt the same flavour profile for breakfast, using it in french toast and pancakes, and even in baking. If you think about the combination of peanut butter and jam, you are on the ...

This recipe makes four and is easy to make with a preparation and ... How to make air fryer panettone French toast recipe: Ingredients: For the French toast: Two eggs 150ml single cream ...

From 15 Minute Vegan Comfort Food: Simple & Satisfying Vegan Recipes by Katy Beskow (£15, Quadrille), out now French toast with honey-roast figs, orange mascarpone and toasted almonds Nothing ...

These breakfast casserole recipes, like English muffin casseroles and French toast casseroles, will keep the whole family ...

Note: Double straining removes any leftover ice chips making the cocktail smooth and easy to drink with effervescence from the champagne, she says. “Traditional French 75 recipes are presented ...

This vegan French ... toast, you can double or triple the ingredients. Keep the remaining chickpea water and chickpeas covered in the fridge for up to three days and use in other recipes.