In a bowl, mix sooji, beetroot, yogurt, salt, ginger, turmeric, cumin, kasturi methi, oil, and green chilies.Then add water ...

About Suji Dhokla Recipe | Dhokla Recipe: The all time favorite Gujarati snack, Dhoklas are soft and tender vegetarian snack that is loved by all across the country and even abroad. The light yet ...

The best accompaniments for these soft idlis would be coconut chutney and sambar. Dhokla Sooji dhokla is a soft and spongy snack popular in Gujarat. A batter is prepared with semolina, yogurt ...

Semolina, known as sooji, is widely used in Indian kitchens to create various quick and delicious snacks. These include upma, cutlets, cheela, rava idlis, dhokla, sooji halwa laddoos, and kachori.

Pair them with sambhar for a tasty and filling breakfast. Give your classic dosa a twist with sooji! Mix in some coconut, onion, and mild spices for a delicious treat that's on your plate in 30 ...

It tastes just as great as sooji upma and is definitely worth a try. Here we bring you a recipe that will give a twist to the regular dhokla recipe. It is called katori dhokla and is made with ...