The hot steam circulates through the pot and cooks the food very quickly. This technique is known as "compartment steaming." The bamboo steamers or banana leaves used in Asian cuisine are an example ...

on the steamer. If you are going to take advantage of this healthy and versatile cooking technique, then research it fully and buy the best you can afford.

here are a few tips for preparing healthy vegetable dishes: Steaming and boiling are two popular cooking methods for vegetables. Both methods can create healthy vegetable dishes, but steamed ...

The Boston-based cookbook author, surgery resident and photographer devotes each of the eight chapters to a foundational Chinese cooking technique: steam, fry, boil, braise, sauce, infuse ...

When the water boils, place the dish of crabs in the steamer or wok, cover with the lid and cook over a high flame for 10-12 minutes (you may need to steam them in batches). Larger crabs should be ...

Pressure cookers, a staple in Indian households, use steam pressure to cook food quickly and efficiently, conserving up to 70 ...