If you have the patience to repeatedly switch an egg between a hot and a colder pan, you'll be rewarded with an amazing taste ...

SCIENTISTS believe they have cracked the secret of a perfect boiled egg — but it takes 32 minutes. Researchers believe their ...

There’s no single method to boil an egg, but a team at the Italian National Research Council’s Institute for Polymers, ...

If the perfect boiled egg has a meltingly soft centre and firm white, scientists have developed the perfect method. Alas, it ...

The perfect boiled egg has a velvety yolk paired with a soft, solid white. Achieving this balance can be a challenge because ...

Here’s how to cook the perfect boiled egg, according to scientists - As egg prices soar in the U.S., here’s how to make the ...

With the price of a dozen going through the roof, you may want to take more care in preparing hard-boiled eggs. Science is on ...

While Americans have been grappling with the high prices of eggs, Italian researchers have been looking at how best to cook ...

Switching the egg between boiling and warm water every couple of minutes leads to a perfectly cooked white and a creamy yolk, say scientists ...

Pasteurization is an easy way to ensure bacteria is removed, especially with the rise of bird flu. Here's when you should ...

Experts say it is safe to eat fully cooked eggs to prevent the H5N1 virus or foodborne illnesses like salmonella. Here’s what it means to fully cook your eggs, the difference between pasteurized and ...