Most of the time the meat is braised, though there are also 1,500 different varieties of sausages, usually fully cooked in a water bath and finished on some type of griddle or grill. And then ...

There are as many ways of making a potato salad in Germany as there are in the UK, but this is the one that has kept its German identity ... but it’s more traditional. Slice the potatoes into ...

German Cucumber Salad is a creamy ... make the perfect addition to your Oktoberfest celebration. This easy pretzel recipe can ...

From hearty offal stews to pickled eggs, meat jellies and sweet soups, we reveal the weirdest German dishes of all time.

and this recipe fits the bill. It forgoes mayo, getting its creaminess from the slow release of potato starch into a warm broth, taking note from Germany’s Bavarian and Swabian regions. Crisp pancetta ...