Traditional Italian recipes use guanciale, or dried pork cheek, though in the States it's easier to find pancetta or thick-cut bacon. Serve this sauce with a long, thin type of pasta, like ...

Serve sprinkled generously with the freshly grated pecorino. Bucatini is a large spaghetti-type pasta with a hole down the middle, which makes it easy to cook. You should use guanciale ...

The secret ingredient in this creamy chicken pasta recipe is that shop-bought garlic and herb soft cheese you might have on standby in the fridge. Make sure to use a full-fat variety so the sauce ...

Anna Theoktisto is a recipe tester ... or online. What types of mushrooms can I use? We recommend adding hearty mushrooms to enhance the richness in this pasta, such as cremini, oyster, or hen ...

Kale sauce pasta, a recipe I adapted from the chef Joshua McFadden, is still one of my most favorite things to cook. By Tejal Rao Joshua McFadden’s kale sauce pasta, adapted by Tejal Rao.Credit ...

I asked the chef to share some of his favorite recipes. And with winter in full ... Chef Mario Carbone's Bolognese has three different types of meat to get you through chilly temperatures.

The type of tomatoes you use matters ... a meat sauce with just the right amount of clinginess. This easy pasta recipe requires a good amount of oven cooking time, but it can be baked ahead ...