While that little bottle of vanilla extract probably lives in the pantry with your baking supplies, it turns out it also fits ...

But don’t toss the pod! The leftover bean can still work its magic. Use it to make homemade vanilla extract, infuse cream, milk, or sugar for other recipes, or even enhance a pot of coffee or tea.

Those marked ‘pure vanilla extract’ are the best quality, if more expensive. Vanilla extract can be used as flavouring in place of the real thing, but avoid using products marked ‘vanilla ...

I tried protein powder, PB2, egg whites, cottage cheese, and collagen powder to find the best way to add protein to my coffee ...

The protein powder comes in a tasty vanilla milkshake flavor that shoppers can’t get enough of. It features 30 grams of protein per serving and essential amino acids to feed muscles and combat ...

Mmm, wrinkly beans soaked for months in a volatile fermented liquid, turning it a nice light brown color. That doesn’t strike ...