It wasn’t until the 1920s, with the rise of the electric blender, that ice cream became the base. Nowadays, many fast-food chains rely on soft-serve or mixes for their milkshakes, but a few stay ...
A better-known occasion, National Ice Cream Day in July, was another wild day at Mrs. Sprinkles when nine people accepted the challenge to eat nine scoops of ice cream without using their hands. Above ...