Peppers and eggs (Pipindun e ove) is a classic 2-ingredient dish which can be served as a starter, lunch or even for ...

Looking to impress your dinner guests-or just treat yourself to a restaurant-worthy meal at home? Giada De Laurentiis' ...

Although the cookbook doesn’t come out until March 4, it is available for pre-order now on Amazon. And for De Laurentiis’ ...

Once the garlic has cooled down enough to touch, squeeze out the soft insides and pop them into a blender along with the ...

At Leon’s in Manhattan, the tangy, tomato-based brodetto di pesce leaves you craving more. Then comes a pasta tossed in the ...

If you ask me, winter meals should do two things: warm you up and fill your kitchen with incredible aromas. Chicken Murphy ...

Christmas and Italian food may not seem like the most obvious ... repeats of turkey sandwiches and reheated veg. Instead, these recipes give classic Christmas staples a Mediterranean twist ...

Lentils and nuts make these tasty vegetarian meatballs a protein-packed meal, while spinach provides an iron boost. Why not double the meatball recipe and use in wraps and salads for lunch ...

Try this rustic tomato bean stew for a cozy and simple December dish. This Tuscan classic is naturally plant-based and easy to make.

Contrary to common belief, the original recipe doesn't call for cream, butter or any additional fats. Chef Alessandra Ciuffo ...