Nigerian chef Tolu Eros stops by the TODAY kitchen to make a delicious unity jollof rice which combines recipes from Nigeria, ...

The earthy taste of Ofada rice holds a special place in Nigerian vegan cuisine, traditionally served with a spicy pepper ...

This dish stirs up a debate out of love. Jollof rice is a dish from West Africa that varies from country to country. It's popular in Nigeria, Senegal, Ghana, and many others. Most jollof rice ...

Spicy walnut soup is a creamy comfort food perfect for chilly evenings. Begin by sauteing chopped onions and garlic in olive ...

You may not have heard of West African jollof rice, but since many Southern dishes draw inspiration from West African fare, it's not as exotic as you might think. Like Creole jambalaya ...

Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or a side to some simply baked chicken. Put the passata, tomato purée, chillies ...

Vietnamese bánh tét has made its way to an African village, where locals marveled at its unique taste but admitted it left ...

African chicken, like Singapore noodles and Yangzhou fried rice, is hard to find in its name­sake place. The dish is popular in the Chinese gambling hub of Macau, where it is often listed on ...