While marzipan is often enjoyed independently, almond paste is frequently tucked into recipes. Introducing almond paste to your pancake batter is a simple way to imbue it with a new dimension of ...

Preheat the oven to 160C/140C Fan/Gas 3 and line a 20cm/8in tart tin with the pastry. Make an almond paste by beating together the butter and sugar in a large mixing bowl. Add the eggs one by one ...

Almond paste adds a creamy richness, perfectly balanced by the subtle aroma of rose water ... Almond Chutney Dip Add a unique almond-based twist to the classic green chutney with this recipe that ...

Get the recipe: Almond Croissant Cookies Melt unsalted butter ... Other recipes online also say using a good vanilla paste gives this cookie an even richer taste, so if you have that on hand ...

Filled with sour cherry and almond flavours, these childhood treats are all grown up. For this recipe you will need ... drain the cherries and blend them to a paste in a blender.

Sweet almonds are the secret ingredient that makes African vegan pastries so irresistible. They have a delicate, slightly ...

Frangipane can be stored in an airtight container in the refrigerator until ready to use (up to five days) or in the freezer ...

Consider how the texture and flavor will be affected when using plant-based milk instead of dairy milk, especially in baked goods and measured recipes. Almond milk, with its nutty flavor ...

use a combination of vanilla bean paste and almond extract. Although vanilla bean paste can be pricey, it’s worth buying for this recipe. Its consistency is similar to maple syrup and it’s ...