Method In a large bowl, mix together the aubergines with 1 tsp salt and ½ tsp turmeric. Set aside for 10 minutes. Heat 35ml ...

Aloo methi is a wholesome and easy sabzi recipe made using potatoes and fenugreek leaves. Ready in around 15-20 minutes, it needs only a handful of basic ingredients. Image Credit: Getty Methi aloo ...

A quick and easy sabzi recipe for days when you don't feel like cooking. This corn-aloo sabzi just needs a handful of ingredients to make and is a perfect dish for lunch. Cook them until they are soft ...