“We had dishes like Mangodi, Dal Ki Wadi, and Aloo Wadi. These will be part of our future menus as well. For instance, we prepared Mangodi Pulao and Mangodi Lauki. Another specialty was Keema ...

From plain kulchas to Amritsari varieties, these breads are always impressive. One popular version is Aloo Kulcha, which is stuffed with spiced mashed potatoes. Imtiaz Ali gives us a glimpse into ...

Lal math or red amaranth is a vibrant leafy vegetable that has always been used in Indian cuisine that is nutrient-dense in addition to being tasty. From bhaji to dal, you can use it in your kitchen ...

After Lohri, days start becoming longer, and nights grow shorter-a welcome change for many. Interestingly, the sun also changes its zodiac sign on this day, entering Capricorn. A viral video that ...

Sheraton Grand Pune invites you to relive the joy of Makar Sankranti with a feast that feels like home. Start with Tilgul Sherbet and Thandai, followed by crisp delights like Alu Chi Wadi and ...

VADI Medical, a global leader in respiratory therapy devices, will debut its latest innovations at MD&M West 2025, scheduled for February 2025 in Anaheim, California. The company, known for its ...

Aloo bhujia is a famous snack in north India which has made its way down south. Once you learn how to make it at home, you will prepare it often for sure. This snack is a tea-time favourite of all.

India has 29 states with at least 720 districts comprising of approximately 6 lakh villages, and over 8200 cities and towns. Indian postal department has allotted a unique postal code of pin code ...