It may be only August, but it is time to look for new fall pumpkin recipes to try out! As much as I live for summer, the ...

Fall is all about cozy flavors, and nothing says autumn quite like pumpkin spice. But who has time to bake from scratch ...

1. Dice the pumpkin, add spices and oil. 2. Put on a baking sheet and bake until tender at 200 C for 20 minutes. 3. Sprinkle ...

Sure, it's great in pie and pumpkin bread. But having a few cans on hand also lets you add a fall twist to store-bought egg-nog, bake a batch of fall-themed cornbread, or even upgrade your grilled ...

Pumpkin bread is a moist, delicious, and shareable treat. Simply mix pumpkin puree with flour, sugar, baking soda, and ...

Seema's easy pumpkin soup is made with caramelised roasted pumpkin and spiced up with a crispy tarka at the end. Pumpkins really vary in their size, shape and water content. You may need to add ...

After a nutritious family dinner requiring minimum effort? Try this wonderfully simple traybake, with sticky, spiced chunks of pumpkin and sweet potato, red onion and peppers, served with ...

Prepare a dough infused with pumpkin puree and warm spices like cinnamon and nutmeg. Before rolling, slather the dough with a ...

If you do any amount of baking, it's only natural that you'll end up with a few extra egg whites on hand now and again, so ...

In fact, different types of pumpkins have qualities that can be more suited to sweet or savoury recipes. So, while you might just buy whatever’s on the shelf, learning about different varieties of ...