From creamy kormas to succulent saag paneer - we've got you covered with this list of best Indian restaurants in Cornwall ...

Makki Ki Roti & Sarson Ka Saag – A traditional Punjabi dish of maize flour flatbread served with mustard greens, enjoyed during winter festivities. Malpua – A deep-fried pancake soaked in sugar syrup, ...

Coconut saag, soondubu jjigae and haluski answer the question, “What if you could eat a hug?” By Tanya Sichynsky “I wish you liked soup,” I texted a friend last week. A stinging cold front ...

Staples like makki ki roti, sarson da saag, gajar ka halwa, and gajak not only mark the festive spirit but also serve as comfort food long after the bonfires have burned out. These dishes ...

It’s made with whole wheat dough and a sweet filling of jaggery and chana dal. Cook 1 cup of chana dal until soft. Mash and mix it with 1 cup of jaggery, cardamom, and nutmeg. Roll out dough ...

Trust us, it doesn't get easier (or more delicious) than this! Ingredients: Chana saag - 5 to 5.5 cups, moong dal - 2tbsps, quartered tomato - 1, chopped ginger - 1 inch, chopped garlic cloves - 3 ...

This is a quintessential Punjabi dish made with delectable mustard greens. To prepare Sarson da Saag, boil mustard greens, bathua, and spinach leaves until tender. ALSO READ: Lohri 2025: History, ...

Cook 1 cup of chana dal until soft ... Makki ki Roti and Sarson ka Saag A Punjabi classic, this combination is perfect for the winter season. Made with maize flour, Makki ki Roti pairs beautifully ...

Sarson da saag is a Punjabi dish made with mustard greens, spiced and cooked to perfection, often served with a dollop of ghee. It pairs beautifully with makki di roti, a flatbread made from cornmeal, ...

Soup provides an ideal balance of health and taste. This winter, treat yourself to this high-protein kala chana soup. Check out the full recipe below. Winter is that time of the year when all we want ...