s Country Pleasin’ Sausage ‘is better than Conecuh’ — at least in the opinion of Mississippians. “When I moved to Birmingham, Alabama, from Oxford, Mississippi, I was introduced to ...

ANDALUSIA, Ala (WDHN) — More money is pouring in from the state to help a famed Alabama sausage maker expand into the Wiregrass. According to ADECA, a $400,000 Community Development Block Grant has ...

When I moved to Birmingham, Alabama, from Oxford, Mississippi, I was introduced to Conecuh sausage—a staple beloved by Alabamians, known for its distinct hickory-smoked flavor. My first taste was in a ...

I’m in love with this soup. It’s meaty, creamy, and flavorful and it’s got all sorts of tasty ingredients in it. But at the same time, it’s a humble soup. Sausage, potato, kale… they’re the stars of ...

Last February, the city broke ground on a new plant for Conecuh Sausage. Now, the company is getting more funds to help get the job done. The family-owned business began in Evergreen in 1947.

This dish can be served on its own as a meal or as a soup course. One of our favorite ways to make this soup is to use this Italian Sausage recipe made with ground turkey. Browning the turkey Italian ...

A stash of andouille sausage inspired this soup, which I filled out with pantry staples like canned beans and canned diced tomatoes. To match the assertiveness of the andouille, I flavored the soup ...

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