It’s fast and simple to make… Buttery smoked corn on the cob is tender and infused with flavor from the Traeger pellet smoker ...

You can even steam corn on the cob in the microwave when you want to enjoy it long after summer has ended. Although these are the more traditional ways to cook it, you need to try smoking your ...

Serve immediately. Fried corn on the cob can be used in a variety of different recipes. Here are a few ideas: When it comes to camping food, there are a few staples that everyone seems to enjoy.

Preheat the oven to 200C/400F/Gas 6. For the corn on the cob, in a bowl, beat together the butter, smoked paprika, dried sage, chilli flakes, cracked black pepper, salt and garlic powder.

Brush each corn on the cob with mayonnaise then dip in the cheese mixture so each cob is completely covered. Serve immediately with lime wedges.

Whether you boil it or grill it, slather it in butter, or sprinkle it with cheese, corn is bound to be delicious. I tried four recipes from celebrity chefs Guy Fieri, Giada de Laurentiis, Trisha ...

Corn takes on myriad configurations, from the classic corn on the cob to popcorn to more processed options including corn flour and corn syrup. How, then, do you classify such a versatile food?