Zaynab Issa’s quick skillet dinner combines two Persian classics: kebab koobideh (grilled kebabs) and mast-o khiar (cucumber yogurt ... and a bunch of chopped mint. Maybe with rice or a ...

A cold soup to refresh your lunch! Peel the cucumber and cut it in 4. Put the pieces in the blender. Add the yogurt, the ...

Blend dates, oats, nuts, and seeds in a food processor, press into a tray, refrigerate, and cut into bars. Mix boiled sprouts ...

Pour a ladle of batter onto the pan and spread it evenly in a shape like a dosa. Let it cook for 2-3 minutes on one side.

Put the egg, mustard, pepper, and salt in a blender; blend at high speed for about 10 seconds. Gradually add the oil through the top of the blender, blending until all the oil has been blended with ...

Craving a refreshing yet satisfying meal? This sticky salmon bowl recipe with cucumber mint salsa is the perfect combination of savoury, sweet, and zesty. The salmon is glazed in a rich, sticky sauce ...

1. In a medium bowl, whisk together the Greek yogurt, mustard and rice vinegar; season to taste with salt and pepper. Stir in the parsley. 2. Add the chicken, celery and three-quarters each of the ...

Greek yogurt chicken salad stuffed ... quarters each of the scallions, tomatoes and cucumbers. Stir well to combine. 3. Divide the chicken salad among the bell pepper boats; garnish with the ...

In a pitcher, combine cucumber, lemon, and mint. Use a spoon or the back of a mixing tool to crush the ingredients together. To serve, add ice to individual cups and pour 10 to 12 ounces of spa ...

Hydration isn't just about drinking water. You can pack your diet with electrolytes-rich foods to meet your goals.